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Showing posts with label pie. Show all posts
Showing posts with label pie. Show all posts

October 29, 2015

PIE DAY 2015: Stop by Farragut Square on 11/4 for a Bite

FREE LUNCH TIME PIE TASTING FOR A GREAT CAUSE!
Food & Friends to Hold Pie Day in Support of Slice of Life
Wednesday, November 4, 2015

WHAT
Food & Friends will be hosting a community Pie Day in support of its annual Slice of Life Pie Selling Campaign, which funds nutritious, home-delivered meals and groceries to the critically ill in our community, on Wednesday, November 4, 2015 from 11 a.m.–1 p.m. at Farragut Square. During the event, Food & Friends will be distributing information about Slice of Life and giving away FREE samples of our delicious pies!

Community members will also have the chance to cast their vote for Apple Pie vs. Pumpkin Pie! The winning pie of our "In Pie We Crust" election will go on a flash sale for the remainder of the afternoon. Everyone who votes will be entered into a drawing to win a full Thanksgiving dinner for five plus two pies that are for sale to raise funds to support Food & Friends mission.

WHEN
Wednesday, November 4th from 11 a.m.–1 p.m.

WHERE
Farragut Square, K St. and 17th St. NW, Washington, DC

DETAILS
The 9th Annual Slice of Life Thanksgiving pie sale is a simple and delicious way for members of the public to support Food & Friends’ large-scale effort to deliver 1 million healthy meals this year to those in the community living with life-challenging illnesses. The goal this year is to sell 9,000 pies. Each pie purchased will provide ONE FULL DAY of meals for a Food & Friends client.

Pies may be purchased directly from Food & Friends or through one of our corporate or individual pie sellers. Visit www.foodandfriends.org/pie or text PIE to 51555 to find a directory of pie sellers, to sign up to help sell pies or to purchase pies online. Pie sales close on Thursday, November 19th. Pre-purchased pies can be picked up on Tuesday, November 24th at Food & Friends or more than 30 convenient CVS/pharmacy locations throughout the region.

WHO
The entire downtown DC community is invited to spend their lunch break tasting and voting for their favorite pie!


October 20, 2015

What's Thanksgiving Without Pie? Buy, Sell, Donate, Help!

Now in its 9th year, Slice of Life has become a tradition throughout the Washington region. During this holiday season, pie teams and sellers, hundreds of volunteers and the community, will all come together to ensure that our neighbors facing life-challenging illnesses enjoy a wonderful Thanksgiving meal.

Slice of Life is a community-based fundraiser that encourages supporters to purchase their holiday pies through Food & Friends. Every pie purchased provides one full day of meals for a Food & Friends client – community members battling HIV/AIDS, cancer or another critical illness. These meals not only provide vital nourishment, but hope and comfort in their time of need. This holiday season, there is really no easier way to make a difference.


ABOUT THE PIE
Baguette Republic, located in Sterling, Virginia, is a traditional wholesale bakery producing a large variety of artisan breads, cookies and pastries using the best European techniques and tradition. We offered their pies to supporters last year and received RAVE reviews! We know their pies will be the perfect addition to your holiday table.

This year, we need your help to make Slice of Life a huge success by selling 9,000 pies - we are offering five delicious flavors: Homemade Apple, Spiced Pumpkin, Oh So Sweet Potato, Southern Pecan and the American Airlines Sky Pie – a chocolate amaretto brownie with almonds and powdered sugar.

WAYS YOU CAN HELP
Pie Sellers are needed to spread the word about Slice of Life and help sell more than 9,000 pies to support our clients this holiday season. Sellers receive a webpage for collecting sales and donations, tips, email content and graphics for social media. You can sell as an individual or start a team.

Buy a pie, or two, for a Food & Friends client and we'll deliver it with their full holiday meal on Thanksgiving Day. Within the shopping cart, just select "Pies for Food & Friends Clients."

Simply order your pies online, select one of our convenient pick up locations, pick up your pie on Tuesday, November 24th, and enjoy!

More than 2,700 people who face remarkable challenges depend on Food & Friends each day, 6 days a week. Food & Friends' staff and volunteers will deliver more than 1 million meals this year and help bring holiday cheer to those who need it the most. We’re hoping that you will lend your support and a small amount of your time – all you have to do is buy a pie. Place your order at www.foodandfriends.org/pie


November 15, 2012

Help Us Sell 1,500 Pies Today!

LAST CALL FOR PIE | SALES CLOSE AT MIDNIGHT

With every pie purchase for yourself, a friend or a Food & Friends client, you are making a direct impact on the lives of your neighbors in need. In this LAST DAY of the sale, we need you to help us sell 1,500 more pies - that's 4,500 meals.

BUY YOUR THANKSGIVING PIES

BUY A PIE FOR A FOOD & FRIENDS CLIENT

MAKE A DONATION

Pre-purchased pies will be available for pick-up at the location you choose on Tuesday, November 20th from 11:00am to 8:00pm.



November 7, 2012

Baguette Republic is Proud to Offer You Our Pies

When Food & Friends came to Baguette Republic looking for a new partner to bake 7,600 gourmet pies for their Slice of Life pie sale, I thought wow that's a lot of pies. When I heard that with every pie purchased, a sick client will receive healthy meals and groceries to assist in their fight against HIV/AIDS or cancer, I knew this would be an opportunity for me to make a meaningful difference in the lives of thousands.

Baguette Republic President Dahmane Benarbane
with a Food & Friends Staffer Promoting Pie Sales.
At Baguette Republic we are no strangers to supporting local charities. When I baked alongside Mark Furstenberg at Marvelous Market, giving back to the community was at the heart of our philosophy. When I started Baguette Republic in 2006, I remained committed to the belief that being a good neighbor is always the right thing to do.

We are proud of the breads and pastries we produce daily. We believe in following the time-honored traditional artisanal methods in order to produce the finest pies and baked goods, and we are honored to share them not only with you, but also with the clients of Food & Friends.

Please join us in our efforts to support Food & Friends by buying a pie for yourself or a Food & Friends client this year. We know you'll love our pies and we are excited to be a part of your Thanksgiving tradition.

Have a Happy and Healthy Thanksgiving!

Dahmane Benarbane
Head Baker & President
Baguette Republic
Sterling, Virginia



October 24, 2012

Do Good. Feel Good. Buy Pies!

Halloween candy in the front of every grocery store. Weekend pumpkin patch or apple picking outings. Red, yellow, and orange leaves falling from trees on the Mall. In the blink of an eye, DC transitioned from summer to fall while our busy schedules kept their pace. Soon, we will be celebrating Thanksgiving with friends and family.

Instead of making a last minute stop at the store for hostess gifts, Food & Friends would like to invite you to buy one of our delicious pies to share at your holiday meal.

Through November 15th, Food & Friends is peddling pies to help out our neighbors in DC as part of our sixth annual Slice of Life fundraiser. Your purchase will help to deliver nutritious meals to people suffering from HIV/AIDS, cancer or other serious illnesses.

Visit www.foodandfriends.org/pie to find a directory of pie sellers, sign up to help sell pies or purchase online. Pre-purchased pies can be picked up on Tuesday, November 20th at Food & Friends or 28 convenient CVS/pharmacy locations through the region. We are offering four delicious flavors: Spiced Pumpkin Pie, Homemade Apple Pie, Nutty Pecan Pie, and US Airways Almond Amaretto Brownie.

Give a pie as a gift or have a slice after a busy day at work. Your contributions will go a long way in our efforts to feed DC metro residents. And remember: calories don’t count if it’s for charity.


Buy Pies


October 22, 2012

Why We Sell Pies: Ode to Jack Hart

Since the late 90's, the staff at Cleary Gottlieb Steen & Hamilton LLP have been supporting Food & Friends in memory of their friend and colleague Jack Hart. They began by collecting money and pies for Thanksgiving and now serve as one of our Slice of Life Pie Sales Teams - Cleary DC for Jack Hart. A friend wrote an Ode to Jack Hart as a way to remember a man who touched the lives of so many and to share why she and the firm began supporting Food & Friends.

Ode to Jack Hart
By a former co-worker and friend

To Jack Hart, working as a paralegal at Cleary and living in DC were literally a dream come true. He visited our Nation's Capitol on a family vacation when he was a small boy and exclaimed to his family that he would live in DC one day. And, they all knew he would. He adored DC and, even when he was his sickest, never ever wanted to live any other place. In fact, he flat out refused to move back to Wilmington, NC when he was so seriously ill frequently stating "DC is my home and the place I want to be." Jack lived in Petworth in a historic co-op complex near Rock Creek Cemetery – the cemetery that ultimately became his final resting place.

In a word, Jack was a very special person. He was a true Southern gentleman, an amazing storyteller, kind, very genteel, very proud (especially to be part of the Cleary team) and possessing a remarkable wit. He had the most amazing speaking voice --- it was deep and rich. His words and thoughts were always carefully composed. Jack was a small guy and a very natty dresser. To look at him, one would never have expected such a deep voice to come out of such a little fellow -- its one of the things I miss about him the most. Add in that eastern Carolina accent --- I always said Jack had a "Radio Voice." Jack was eloquent, refined, and thoughtful. As a result of all his travels and life experiences, Jack had a true thirst for knowledge and appreciation for beauty whether it be in the flowers planted in window boxes, worldwide travel, Haitian art or study of Southern literature. But, one of the greatest areas in which Jack excelled was how he made those around him feel – special and appreciated. He knew the names of every clerk at every business he frequented and made it top priority to ask how they and their families were doing. When you were one of Jack’s closest friends, you were part of his family.

This is why his illness hit us so hard --- all his friends from Cleary. When he finally became so ill, Jack could only work sporadically. By that time, his sister and her family had all moved back to North Carolina. We friends were all he had up here in DC. And, he did not want to spend his last days in North Carolina. DC was where you choose to live and, frankly, where he wanted to die.

The last few years were very difficult --- several hospitalizations, much pain and discomfort, many periods of blue moods and depression. Very low, sad times. Already diminutive in size, Jack’s weight plummeted and keeping up his nutrition to fight his illness was a MAJOR undertaking. All of his friends brought him food, cared for him and his home as best we could. But, we had to work to make a living and couldn’t provide ‘round the clock care. (I had left Cleary by that time but the folks still at Cleary reinforced what I knew – that is, Cleary as a firm and as the caring people that make the Firm, were always there in support of Jack.)

It was then that the services of Food & Friends became a true Godsend. They provided complete meals, snacks and nutritional support delivered directly to Jack’s home. (Sometimes directly into his refrigerator.) There were many times Jack lacked the strength to open a can or even make a sandwich. When that happened, he could eat the foods provided by Food & Friends to get the nutrition he so greatly needed. I have long thought that if not for Food & Friends Jack would not have lived as long as he did, as sick as he was.

It’s been 15 years since Jack Hart passed away. And, in all those years, I’ve tried to make Food & Friends a priority for financial contributions for the great work they do and the support they give those in such great need. Jack would be so pleased to know he lives on in the memory of those at Cleary by way of donations to such a wonderful cause.